Is Squirrel Red Meat? Understanding Squirrel Meat Classification and Nutrition
You probably want a quick answer: squirrel comes from a mammal, and its meat is darker than poultry. So, most folks generally put it in the red meat category. If you count mammal meat as red meat, then yeah, squirrel fits—even though it’s leaner and tastes a bit different than beef or pork. Why do…